Role Responsibilities:
• Delivering customer orders as per established routes and schedules
• Maintaining a daily trip log
• Adhering to all Preferred Work Methods and Standard Operating Procedures
• Understanding, upholding, and complying with Sysco’s policies and procedures (e.g., health and safety, returns, etc.)
• Responsible for compliance with all Policies and Standard Operating Procedures comprising Sysco’s Food Safety Program, specific for the assigned role
• Carrying out duties in a safe manner as instructed through safety training
• Participating in various meetings/groups (shift, departmental, company and safety)
• Performing other duties as assigned by Transportation manager and/or Supervisors.
Watch this video to learn more about our Drivers https://www.youtube.com/watch?v=UB6mCI61Pg4
Qualifications/Skills/Job Requirements:
• AZ (or equivalent) with clean Driver’s Abstract and clear Criminal Record Check
• English Fluency
• Reliable and safety conscious with a teamwork attitude.
• High level of physical exertion is required; repetitive lifting up to 40 kg
• Customer focused and a valid AZ driver’s license.
