Job Description
Sofina Foods is hiring a Licensed Industrial Electrician to join their maintenance department in Hanover.
Main Duties:
• Enhance equipment performance; recommend and implement improvements
• Work from drawings, written or verbal instructions and sketches to perform repairs
• Operate production equipment and check performance
• Repair, troubleshooting and installation of machinery including electrical and electronic equipment, control systems and automation
• Electrical wiring and testing of automated systems
• Optimize equipment safety, efficiency and reliability, participating in continuous improvement projects and completing work orders according to PM schedules
• Service, clean and perform preventative maintenance and overhaul on all production equipment
• Ensure that work area is always clean of debris and hazards and check work area for such hazards upon arrival and when departing each area of work
• Work in a safe manner in accordance with legislated and company health and safety standards
• Perform other related duties as assigned or required
Qualifications:
• Must have 442A licensing (Industrial Electrician) or 309A (Construction Maintenance), preference to those with 442A licensing (Industrial Electrician) versus 309A (Construction Maintenance)
• 2–5 years of electrical experience, preferably in the food industry
• Problem-solving skills and good communication skills are required
• General knowledge of PLCs
Sofina Foods is hiring a Licensed Industrial Electrician to join their maintenance department in Hanover.
Main Duties:
• Enhance equipment performance; recommend and implement improvements
• Work from drawings, written or verbal instructions and sketches to perform repairs
• Operate production equipment and check performance
• Repair, troubleshooting and installation of machinery including electrical and electronic equipment, control systems and automation
• Electrical wiring and testing of automated systems
• Optimize equipment safety, efficiency and reliability, participating in continuous improvement projects and completing work orders according to PM schedules
• Service, clean and perform preventative maintenance and overhaul on all production equipment
• Ensure that work area is always clean of debris and hazards and check work area for such hazards upon arrival and when departing each area of work
• Work in a safe manner in accordance with legislated and company health and safety standards
• Perform other related duties as assigned or required
Qualifications:
• Must have 442A licensing (Industrial Electrician) or 309A (Construction Maintenance), preference to those with 442A licensing (Industrial Electrician) versus 309A (Construction Maintenance)
• 2–5 years of electrical experience, preferably in the food industry
• Problem-solving skills and good communication skills are required
• General knowledge of PLCs
